I love exposing my kesh to the open air during the Amrit hours. When we wash our kesh with fresh water and let it dry we feel as though Sri Guru Jis hands are on our head. After about 2 1/2 hours my kesh fully dry and then I tie my dastar. Kesh needs open air exposure on a daily basis to grow more healthy. We are forbidden to roam in the public without dastar so this is a time to allow our kesh to be exposed to open air. Also, if you tie your dastar with wet kesh then your dastar will start to smell and eventually your kesh would start to smell and this is a kurehit. I do not have Jaap Sahib memorized so I cover my kesh with a dastar like a chunni when reciting Sri Jaap Sahib .
I remember MB Veer Singh Ji mentioning we should say drying kesh instead we should stay refreshing kesh. There is a rehatnama that says if you tell your kesh to hurry up and dry then this is a kurehit. Who are we to dicatate to our kesh when it should dry.